Welcome to the Poultry CRC
The Poultry CRC’s major challenge is to help Australia achieve sustainable, ethical poultry production in the face of population growth and climate change. The Poultry CRC conducts research and drives... read more >>
Contact Us
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Poultry CRC
PO Box U242, University of New England
Armidale NSW 2351 Australia (view map)
Tel: +61 2 6773 3051
Fax: +61 2 6773 3050
ABN: 48 141 159 480
Business Hours:
Monday to Friday – 9am to 5pm
CRC personnel profiles
- Professor Mingan Choct, Chief Executive Officer
- Dr John Lowenthal, Program 1 Manager – Health & Welfare
- Dr Tim Walker, Program 2 Manager – Nutrition & Environment
- Dr Pat Blackall, Research Manager & Program 3 Manager – Quality & Safe Food Production
- Helene Dawson, Office Manager
- Geoff Fairy, Finance Manager
- Liz Roan, Education Manager
- Lloyd Thomson, Commercial Manager & Company Secretary
- Mick Warner, Communication Officer
If you would like to contribute, contact us >>
Phone: +61 2 6773 3051
Poultry CRC
PO BOX U242, University of New England
Armidale NSW 2351 Australia
