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Welcome to the Poultry CRC

The Poultry CRC’s major challenge is to help Australia achieve sustainable, ethical poultry production in the face of population growth and climate change. The Poultry CRC conducts research and drives... read more >>

2.2.2 – Litter management strategies to reduce odour emissions from poultry litter

Home > Nutrition & Environment > 2.2.2 – Litter management strategies to reduce odour emissions from poultry litter

Project Title: Litter management strategies to reduce odour emissions from poultry litter

Project Leader: Stuetz, Richard at The University of New South Wales funded by Poultry CRC – Sub-Project 2.2.2

Duration of Project: 1 October 2012 to 30 September 2015